Yes it’s magnificently rich, but this brownie actually gets its name from the gooey caramel layer and chocolate ganache on top of our classic Belgian choc brownie. And in case that wasn’t enough choc, we give it a final white chocolate drizzle.

[Allergens]

Allergens: Milk, Soya, Nuts, Egg

PLEASE NOTE: Produced in a factory that handles allergens including PEANUTS. 

Minimum Net Weight: 1.8kg

[/Allergens]

[Ingredients]

Dark Soft Sugar (sugar & molasses), Unsalted Butter (Milk), Dark Chocolate 55% (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier, Soy Lecithin,Flavouring, Natural Vanilla)), Ground Almonds, Egg, Fat Reduced Cocoa Powder, Caramel (Sweetened Condensed Milk (WholeMilk, Sugar, Minimum 8% Milk Fat, 20% Milk Solids Not Fat) Unsalted Butter, Dark soft sugar (sugar & molasses)) White Chocolate (Sugar, Cocoa Butter, Whole Milk Powder, Emulsifier, Soy Lecithin, Flavouring, Natural Vanilla). Ganache (Dark Chocolate 55%(Cocoa Mass, Sugar, Cocoa Butter, Emulsifier, Soy Lecithin,Flavouring, Natural Vanilla) Unsalted Butter) White Chocolate (Sugar, Cocoa Butter, Whole Milk Powder, Emulsifier, Soy Lecithin, Flavouring, Natural Vanilla).

[/Ingredients]