Run run, fast as you can. And get your hands on our Gingerbread Blondie. It’s our classic white chocolate delight, with a layer of heartwarming gingerbread running right through it. 

[Allergens]

Allergens: Milk, Soya, Nuts, Egg, Wheat

PLEASE NOTE: Produced in a factory that handles allergens including PEANUTS. 

Minimum Net Weight: 1.8kg

[/Allergens]

[Ingredients]

Dark Soft Sugar (sugar & molasses), Unsalted Butter (Milk), White Chocolate (sugar, cocoa butter, whole milk powder, emulsifier: lecithin (soya)  natural vanilla flavouring), Wheat Flour( Wheat Flour, Calcium Carbonate, Iroon, Naicin, Thiamin), Ground Almonds, Eggs, Ginger Nut Biscuit (Wheat Flour (with Calcium, Iron, Niacin, Thiamin), Sugar, Vegetable Oil (Palm), Glucose-Fructose Syrup, Molasses, Raising Agents (Sodium Bicarbonate, Disodium Diphosphate), Ground Ginger, Salt, Natural Lemon and Ginger Flavouring) Ginger bread flavouring (Flavouring Preparations, Propylene Glycol, Ethanol).

[/Ingredients]