Allergens
Ingredients
Our vegan chocolate brownie, topped with a thick chocolate ganache and topped with a delicious golden Oreo.
[Allergens]
Allergens: Soya, Nuts, Wheat
PLEASE NOTE: Produced in a factory that handles allergens including PEANUTS.
Minimum Net Weight: 1.8kg
[/Allergens]
[Ingredients]
Dark Chocolate 55% (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier, Soy Lecithin-E322, Flavouring, Natural Vanilla)), Dark Soft Sugar (Sugar & Molasses), Water, Gluten Free Plain Flour (Rice, Potato, tapioca, Maize, Buckwheat), Vegetable Oil (Soya Bean Oil (produced from Genetically Modified Soya), Anti-Foaming Agent: E900), Ground Almonds, Fat Reduced Cocoa Powder. Ganache (Dark Chocolate 55% (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier, Soy Lecithin-E322, Flavouring, Natural Vanilla) flora plant butter (plant oils(sustainable palm, sunflower, rapeseed) filtered water, fava bean preparation, (sunflower lecithin) natural flavourings), Golden Oreos (Wheat Flour, Sugar, Rapeseed Oil, Palm Oil, Glucose-Fructose Syrup, Wheat Starch, Raising Agents (Sodium Carbonates, Ammonium Carbonates), Salt, Emulsifiers (Soya Lecithin, Sunflower Lecithin), Flavourings
[/Ingredients]
Allergens
Ingredients