Allergens
Ingredients
There’s science behind why the sweet and salty flavours of salted caramel taste so good. But who cares, when you can prove it by biting into our classic B&B chocolate brownie, topped with salted caramel swirls and sprinkled with salt.
[Allergens]
Allergens: Milk, Soya, Nuts, Egg, Sulphites
roduced in a factory that handles allergens including MILK, SOYA, NUTS, EGG, WHEAT, SULPHUR DIOXIDE & PEANUT.
Minimum Net Weight: 100g
[/Allergens]
[Ingredients]
Light Soft Sugar (Suagr, Molasses), Butter [MILK], EGG, Dark Chocolate (Cocoa Mass, Sugar ,Cocoa Butter, Lecithins (SOYA) , Natural Vanilla Flavouring ), Dark Soft Sugar (Sugar, Molasses), Almonds [NUTS], Salted Caramel (Glucose Syrup, Sugar, Sweetened Condensed Skimmed MILK, Palm Oil, Water, Butter (MILK), Salt, Invert Sugar Syrup, Stabiliser: Pectin, Emulsfier: Mono- And Di-Glycerides Of Fatty Acids, Preservative: Potassium Sorbet.), Fat Reduced Cocoa Powder
[/Ingredients]
Allergens
Ingredients