Belgian chocolate brownie. Tick. Peanut butter. Tick. Caramel. Tick. We’re not sure it’s possible to pack any more gooey, crunchy deliciousness into this brownie - but we tried, by finishing it with crunchy peanuts.

[Allergens]

Allergens: Milk, Soya, Nuts, Egg, Peanut, Sulphites

PLEASE NOTE: Produced in a factory that handles allergens including PEANUTS. 

Minimum Net Weight: 1.8kg

[/Allergens]

[Ingredients]

Dark Soft Sugar (sugar & molasses), Unsalted Butter (Milk), Dark Chocolate 55% (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier, Soy Lecithin-E322), Ground Almonds, Egg, Cocoa Powder, Peanut Butter (Peanut (95%), Brown Cane Sugar, Palm Oil, Sea Salt.) Salted Caramel(Glucose Syrup (Sulphites), Sugar, Sweetened Condensed Skimmed Milk, Water, Palm Oil, Butter (Milk), Invert Sugar Syrup, Salt, Stabiliser: Pectin, Emulsifier: Mono- and Di-Glycerides of Fatty Acids, Preservative: Potassium Sorbate.) Salted Peanuts

[/Ingredients]